DUCA

Vietnamese springrolls

DUCA Vietnamese springrolls

Springrolls

The Vietnamese spring rolls are hand rolled and full of flavor. They are richly filled with cabbage, glass noodle, bean sprouts, carrot and leek . After preparing these vegetables are still crisp and delicious as the spring rolls are rolled tightly compact and bake them nicely smooth and golden. The Vietnamese spring rolls are suitable for vegetarians.

preparation advice

Deep fryer:180˚C 6 min.

ingredients

cabbage, wheat flour, water, noodles, bean sprouts, carrots, palm oil, leeks, salt, sugar, flavor (contains soy), pepper, flavor enhancer : E635. Sauce: water, sugar, chilli, vinegar, garlic , salt, thickener: E466 , xanthan gum ; preservative potassium sorbatecabbage, wheat flour, water, noodles, bean sprouts, carrots, palm oil, leeks, salt, sugar , flavor (contains soy), pepper , flavor enhancer : E635 . Sauce: water, sugar, chilli, vinegar, garlic , salt, thickener: E466 , xanthan gum ; preservative potassium sorbate.

Data

SKU:D 360341
Outer Box:12 x 426 g
Pieces per package:8 stuks

Specifics