DUCA

Dim Sum Tsingtao Mini spring rolls

DUCA Dim Sum Tsingtao Mini spring rolls

Dim Sum products

Vegetarian hand-rolled mini spring rolls filled with cabbage, carrot, onion, potato, pea and mushrooms.

preparation advice

Deep fry: Pre-heat the oil to 180°C and fry for 3 minutes. Oven Bake: Pre-heat oven to 220°C, gas mark 7. Place mini spring rolls on baking tray and bake for 10-12 minutes, turning once.Deep fry: Pre-heat the oil to 180°C and fry for 3 minutes. Oven Bake:

ingredients

Pastry (wheat flour, water, salt), cabbage, carrot, onion, potato, soybean protein, pea, mushroom, palm oil, sesame oil, salt, sugar, flavour enhancer: monosodium glutamate; pepper. pastry (wheat flour, water, salt), cabbage, carrot, onion, potato, soybean protein, pea, mushroom, palm oil, sesame oil, salt, sugar, Flavour Enhancer: monosodium glutamate; pepper.

Data

SKU:D 360315
Outer Box:10 x 900 g
Pieces per package:60 x 15 g

Specifics